Let’s brunch at BROWN, a mix of local charm and Western flair!

Try our Khmer Spices Salad, made with chicken marinated with the aromatic Khmer “Kreung” paste and other unique ingredients, bringing a local twist to your healthy meal. Or enjoy the Lava on Salmon, a buttery croissant topped with smoked salmon and soft-pouched egg, perfect for those craving a Western-style brunch.

Available starting 10 November at all BROWN Classic and Roastery stores.